Blend: 100% Cabernet Sauvignon
Aging: 30 months French/American oak
TA (g/100 ml): 0.67
Production: 200 Cases
Dark garnet in color, this wine opens with aromas of dark fruit, with hints of leather and dust. On the palate it reveals black plum, dark ripe raspberries, bing cherry with leather and vanilla on the finish. This wine is full bodied with big structure yet has silky tannins and balanced acidity.
Columbia Valley – Kitzke Estate (Candy Mountain)
Double Gold medal, 2014 Seattle Wine Awards (3rd year straight)
Gold medal, 2014 Tri-Cities Wine Festival